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Course Description

This course is designed to give workers/participants an understanding of the importance of basic farm safety practices and procedures. It includes Occupational Health and Safety (OHS), accident incident reporting, hazards related to various farm systems and activities (e.g. boating, loading and harvesting systems, storage), and safe work procedures.

Course Outline

1.0 Workplace Health Safety and Compensation Commission (WHSCC)

2.0 Occupational Health and Safety (OH&S)

3.0 Hazards

4.0 New and Young Workers

5.0 Personal Protective Equipment (PPE)

6.0 Safe Work Practices and Procedures

Notes

Certificate of Achievement

Prerequisites

WHMIS or SFTY 1104 (WHMIS)

Applies Towards the Following Certificates

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