4 Courses Required
This certificate level program is designed to provide detailed information on important aspects of the farming of Shellfish and Seaplant species. In particular, health and biosecurity, rearing approaches and systems, as well as occupational health and safety will be covered. This program is meant for individuals currently working in the Shellfish and Seaplant aquaculture industry or less experienced individuals with appropriate academic preparation (namely the course entitled Introduction to Shellfish and Seaplant Aquaculture)

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