This 12 day program (3 days per course) consists of two required courses and two elective courses that can be selected from six possible options.  All courses were developed from the national occupational standard validated by the Canadian Agricultural Human Resource Council (CAHRC) and the Canadian Aquaculture Industry.


Applicants should possess the equivalent of a minimum grade nine education and industry experience acceptable to the admissions committee.

Additional Details

Required fields are indicated by .